Description
San J Gluten Free Mongolian Marinade & Stir Fry
10 oz Bottle
Expiration Date Always Fresh
Make Mongolian Beef at home! Coat strips of thinly-sliced flak steak with corn starch stir-fry with oil and then simply add San-J Mongolian Sauce. Top with sliced green onions and enjoy!
San-J's Mongolian Sauce has a rich taste from Tamari Soy Sauce, made with 100% soy and never cut with wheat. It's the perfect blend of sweet and savory with accents of ginger and garlic. Get creative with this versatile sauce, try Mongolian chicken, Shrimp or Tofu.